Gluten Free Entrées
We have prepared this suggested list of menu items based on the ingredient information and the stated absence of wheat/gluten within these items. Although the Gibraltar Grill is not a dedicated gluten free kitchen, we do cook all gluten free items with care to reduce cross contamination. We welcome advance notice of special dietary requests and will do our utmost to accomodate your needs. All menu item prices are the same as our regular menu.
Dinner Entreés
Add a house salad for 1.99.
Whitefish
Locally caught, broiled whitefish with a delicious lemon
butter sauce. Served with potatoes and vegetables.
21.99
Grilled Salmon
Norwegian salmon cooked to perfection served with a
dill butter sauce, lemon wedges, potatoes and vegetables.
22.99
Hand Cut Steaks
Certified Angus Beef lightly seasoned, chargrilled to
your liking and served with potatoes and vegetables.
25.99 - 8 oz. Filet Mignon
23.99 - 12 oz. New York Strip
Salads
Dressing Choices:
Bleu Cheese, French, Italian, Ranch, Raspberry Vinaigrette
Salad Enhancers:
Chicken - 4.99 • Salmon - 7.99 • Shrimp - 5.99 • Tuna - 5.99
Door County Summer Salad
Spring greens, bleu cheese, chopped walnuts,
dried craisins and raspberry vinaigrette dressing.
12.99
Greek Salad
Crisp romaine, feta cheese, cucumbers, red onions, kalamata
olives, pepperoncini, tomatoes served with roasted garlic
balsamic vinaigrette.
11.99
Seasonal Caprese Salad
Beefsteak tomatoes, Fior di latte mozzarella and fresh basil
served with a balsamic reduction.
11.99
House Garden Salad
Fresh spring greens with tomatoes, carrots, cucumbers
and your choice of dressing.
5.99
Sandwiches
Served with your choice coleslaw or applesauce.
May substitute a side salad or vegetables for 1.49.
Sandwich toppings:
American, Bleu, Cheddar, Pepperjack or Swiss cheese, Mushrooms - 1.00 each
Smoked Applewood Bacon or Homemade Guacamole - 1.50 each
Gibraltar Burger
The classic burger.
Certified Angus Beef on a
toasted gluten-free Udi's bun.
10.99
Grilled Chicken
Tender chicken breast served on
a toasted Udi's bun with a side of Hellmann's mayo.
10.99
Pulled Pork
Succulent slow roasted pulled pork served on
a toasted gluten-free Udi's bun with Sweet Baby Ray's
BBQ sauce on the side.
11.99
Hot Ham and Cheese
Sliced ham and melted cheese of your choice
on a toasted gluten-free Udi's bun.
11.99
Desserts
Turtle Sundae
Scoops of vanilla ice cream topped with chocolate
sauce, caramel sauce, chopped walnuts and whipped cream.
6.50
Baumeister Float
Root Beer • Cherry • Orange
with two scoops of vanilla ice cream.
4.75